How Do I Carbonate My Beer When Kegging?

Force carbonation is the most common way of carbonating your beer when you are not bottling.

First time kegging your homebrew? Click here to learn how to force cabonate your beer! We've put together a nice guide and chart to get you through force carbonating your beer.

"Force carbonating" is a term used when refering to forcing CO2 into you beer by kegging, rather than letting your beer naturally carbonate in bottles. The main advantage to force carbonating is that your beer will be carbonated and ready to drink in a matter of days, not weeks!

Was this information helpful? 1 out of 1 found this helpful

Yes No

Need more help or clarification?

Don't hesitate to ask us!