Ss Brewtech
Ss Brewtech is at the forefront of designing home brewing, fermenting and kegging equipment. They Pride themselves on functionality and quality. They have 3 introductory products that are made of the highest wuality stainless steel and are priced to sell!
The Brew Bucket™ is the first of its design! This 6.95 Gallon capacity fermenter sets itself apart from other fermenters with features such as stacking during ferment or the included rotatable racking arm and ball valve spigot assembly. Save space by stacking these fermenters, keep your beers tasting as clean and fresh as possibly by fermenting in stainless steel versus plastic, AND The Brew Bucket™ keeps all light out, preventing your beer from spoiling or getting any off-flavors during fermentation!
The Chronical Fermenter is a fully featured 7 gallon conical made with only the finest brewers grade 304 stainless steel and including only the finest grade valves and fittings that we get from a major supplier of commercial brewery equipment. This Fermenter is just as good or better than other conical fermenters on the market, but priced at hundreds of dollars less. It also has a revolutionary, patent pending rotatable racking arm, along with high quality fittings/valves, pressuraizable for keg transfers, sanitary welds, and a thermal well to mention a few!
5 Gall Ball Lock Corny Kegs are ideal for home brewers who brew 5 gallon batches of beer and are sick of bottling! Beautiful electropolished high gloss stainless steel finish and brewer’s grade 304 stainless steel on all interior surfaces or anything that touches your beer. All brand new parts; ball lock posts, poppet valves, o-rings, dip tube, lid, etc. Also features convex bottom which allows yeast to settle out on the sides of the keg and not in the middle where the dip tube intakes beer!
Ss Brewtech will be coming out with many more innovating and ground breaking products in the homebrew world, so keep an eye on these guys and check back often
Cold Brew and Nitro Coffee » Cold Brew Coffee Filtration
We get asked all the time about filtering cold brew coffee and removing any trace of sediment from the cold brew. Some people like having that sediment in their cold brew for added mouth-feel, and others feel that removing any trace of left over sediment provides a cleaner product. To each is their own, but if you decide that a secondary filtration for your cold brew coffee is what you would like, we have some filtration options below for you!
What is Secondary Filtration?
Secondary filtration for cold brew coffee would come after the brew process is complete and you have separated your cold brew from the coffee grounds. After you brew your cold brew coffee and filter from your cold brew coffee maker, there may be some left over fines, or sediment left that you will see settle to the bottom of the cold brew. In order to get rid of this fine coffee silt, you need a very fine mesh micron filter such as a 1 micron filter. But when filtering down to such a low number, you will need pressure in order to force the cold brew through the fine filter. These filters are designed to collect your cold brew coffee in a holding tank, such as a brite tank, or kegs, and then you will be able to pressurize the vessels with the cold brew in them and pump the cold brew through the filter where it will then be collected into another vessel or keg.