CookRite Commercial Cooking Equipment

CookRite offers a product lineup of high-quality, yet affordable equipment that will allow you to expand your cooking operations without breaking the bank.

The CookRite line of products includes:

  • Gas Range Griddle Combinations 
  • Gas Ranges 
  • Gas Range Griddles 
  • Convection Ovens 
  • Stock Pot Stoves 
  • Char-Rock Broilers 
  • Radiant Broilers 
  • Hot Plates 
  • Manual Griddles 
  • Fryers
  • Salamander Broilers 
  • Cheese Melters 
  • Steam Tables 


Commercial Kitchen Equipment » Chef Bases (Refrigerated)

Refrigerated Chef Bases by Atosa are the perfect solution for commercial kitchens seeking premium refrigeration equipment. Crafted with a stainless steel exterior and interior, these chef bases are built to withstand the rigors of a busy kitchen, while maintaining temperatures between 34°F – 40°F for optimal food storage.

Atosa Chef Bases feature heavy duty compressors, environmentally friendly R290 refrigerant, and heavy duty stainless steel drawer slides and rollers, you can be assured of the quality and longevity of these chef bases.

The Atosa Refrigerated Chef Bases come with electronic temperature controllers, magnetic drawer gaskets, and recessed door handles, providing you with the convenience and ease of use you need in a busy kitchen. The gravity fed self closing drawers and corner guards included in every model ensure the safety of your staff while providing an added level of convenience.

The one-piece heavy duty reinforced stainless steel top is designed to support counter top equipment and adds to the durability of these chef bases. The pre-installed casters on each unit provide mobility, allowing you to move your refrigeration equipment where you need it most.

Whether you're running a busy restaurant or a bustling catering business, the Atosa Refrigerated Chef Bases offer the refrigeration solutions you need to keep your food fresh and cool at all times.